{"id":133,"date":"2013-01-19T15:39:57","date_gmt":"2013-01-19T15:39:57","guid":{"rendered":"http:\/\/lunation.reiddust.com\/wordpress\/?page_id=133"},"modified":"2013-01-25T13:54:57","modified_gmt":"2013-01-25T13:54:57","slug":"recipes","status":"publish","type":"page","link":"https:\/\/lunation.reiddust.com\/wordpress\/recipes\/","title":{"rendered":"Recipes"},"content":{"rendered":"<div class=\"pf-content\"><p>Most of us love chicken. Or at least chicken soup! There are a million ways to eat chicken, be it by eggs, or meat. Because it is so\u00a0diverse, it can be\u00a0combined with a great number of spices, and be enhanced in all sorts of way<\/p>\n<p><a href=\"http:\/\/lunation.reiddust.com\/wordpress\/recipes\/eggs1\/#main\" rel=\"attachment wp-att-134\"><img decoding=\"async\" loading=\"lazy\" class=\"size-medium wp-image-134 alignleft\" alt=\"eggs1\" src=\"http:\/\/lunation.reiddust.com\/wordpress\/wp-content\/uploads\/2013\/01\/eggs1-300x224.jpg\" width=\"300\" height=\"224\" srcset=\"https:\/\/lunation.reiddust.com\/wordpress\/wp-content\/uploads\/2013\/01\/eggs1-300x224.jpg 300w, https:\/\/lunation.reiddust.com\/wordpress\/wp-content\/uploads\/2013\/01\/eggs1-1024x768.jpg 1024w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>~~~~~~~~~~~~~~~~~~~~~~~~~~~<\/p>\n<p>POTATO BACON SOUP<\/p>\n<p>4\u00a0slices\u00a0bacon, cooked and crumbled<br \/>\n1\u00a0large\u00a0onion, chopped (about 1 cup)<br \/>\n4\u00a0cans (10 3\/4 ounces\u00a0<b>each<\/b>)\u00a0Campbell&#8217;s\u00ae Condensed Cream of Potato Soup<br \/>\n4\u00a0soup cans\u00a0milk<br \/>\n1\/4\u00a0teaspoon\u00a0ground black pepper<br \/>\n2\u00a0large\u00a0potatoes\u00a0(about 1 pound), peeled and cut into 1\/2-inch pieces (about 3 cups)<br \/>\n1\/2\u00a0cup chopped fresh\u00a0chives<br \/>\n2\u00a0cups\u00a0shredded Cheddar cheese\u00a0(about 8 ounces)<\/p>\n<ul>\n<li>1Stir the bacon, onion, soup, milk, black pepper, potatoes and\u00a0<strong>1\/4 cup<\/strong>\u00a0chives in\u00a0a 6-quart slow cooker.<\/li>\n<li>2Cover and cook on HIGH for 3 to 4 hours or until the potatoes are tender.<\/li>\n<li>3Add the cheese and stir until the cheese is melted. Sprinkle with the remaining chives.<\/li>\n<\/ul>\n<p><a href=\"http:\/\/lunation.reiddust.com\/wordpress\/wp-content\/uploads\/2013\/01\/large_50416.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-full wp-image-217\" alt=\"large_50416\" src=\"http:\/\/lunation.reiddust.com\/wordpress\/wp-content\/uploads\/2013\/01\/large_50416.jpg\" width=\"460\" height=\"316\" srcset=\"https:\/\/lunation.reiddust.com\/wordpress\/wp-content\/uploads\/2013\/01\/large_50416.jpg 460w, https:\/\/lunation.reiddust.com\/wordpress\/wp-content\/uploads\/2013\/01\/large_50416-300x206.jpg 300w\" sizes=\"(max-width: 460px) 100vw, 460px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>~~~~~~~~~~~~~~~~~~~~~~~~~~<\/p>\n<p><a href=\"http:\/\/lunation.reiddust.com\/wordpress\/recipes\/11edf13_e_vert\/\" rel=\"attachment wp-att-231\"><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-full wp-image-231\" alt=\"11edf13_e_vert\" src=\"http:\/\/lunation.reiddust.com\/wordpress\/wp-content\/uploads\/2013\/01\/11edf13_e_vert.jpg\" width=\"225\" height=\"281\" \/><\/a><\/p>\n<p>SOUTHWESTERN\u00a0OMELET<\/p>\n<div>\n<h2>Ingredients<\/h2>\n<div>\n<ul>\n<li>2 large eggs<\/li>\n<li>1\/8 teaspoon coarse salt<\/li>\n<li>1 teaspoon olive oil or butter, for pan<\/li>\n<li>1\/2 cup shredded pepper Jack cheese<\/li>\n<li>2 tablespoons salsa<\/li>\n<li>1 tablespoon packed fresh cilantro leaves<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div>\n<h2>Directions<\/h2>\n<div>\n<ol>\n<li>In a small bowl, whisk together eggs and salt until frothy.<a href=\"http:\/\/www.marthastewart.com\/vgn-ext-templating\/v\/index.jsp?vgnextoid=4c3ed0f19132f010VgnVCM1000003d370a0aRCRD\">Make omelet<\/a>, adding olive oil or butter to heated pan; fill with cheese, salsa, and cilantro leaves<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Most of us love chicken. Or at least chicken soup! There are a million ways to eat chicken, be it by eggs, or meat. Because it is so\u00a0diverse, it can be\u00a0combined with a great number of spices, and be enhanced in all sorts of way &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; ~~~~~~~~~~~~~~~~~~~~~~~~~~~ POTATO BACON [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/lunation.reiddust.com\/wordpress\/wp-json\/wp\/v2\/pages\/133"}],"collection":[{"href":"https:\/\/lunation.reiddust.com\/wordpress\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/lunation.reiddust.com\/wordpress\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/lunation.reiddust.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lunation.reiddust.com\/wordpress\/wp-json\/wp\/v2\/comments?post=133"}],"version-history":[{"count":12,"href":"https:\/\/lunation.reiddust.com\/wordpress\/wp-json\/wp\/v2\/pages\/133\/revisions"}],"predecessor-version":[{"id":137,"href":"https:\/\/lunation.reiddust.com\/wordpress\/wp-json\/wp\/v2\/pages\/133\/revisions\/137"}],"wp:attachment":[{"href":"https:\/\/lunation.reiddust.com\/wordpress\/wp-json\/wp\/v2\/media?parent=133"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}